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	<title> &#187; Great</title>
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		<title>Pie Week: Bronze Medal goes to&#8230;Strawberry Pie</title>
		<link>http://peppereverafter.com/2015/06/22/pie-week-bronze-medal-goes-to-strawberry-pie/</link>
		<comments>http://peppereverafter.com/2015/06/22/pie-week-bronze-medal-goes-to-strawberry-pie/#comments</comments>
		<pubDate>Mon, 22 Jun 2015 16:12:13 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Grandma Joyce]]></category>
		<category><![CDATA[Great]]></category>
		<category><![CDATA[Great-Grandma Mary]]></category>
		<category><![CDATA[Pie]]></category>
		<category><![CDATA[strawberry]]></category>
		<category><![CDATA[summer]]></category>

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		<description><![CDATA[My strawberry patch is going nuts. Almost makes me look like I have a green thumb. (Don&#8217;t be fooled.) This recipe describes a classic strawberry pie with fresh berries and a strawberry glaze. I was excited for a delicious way to put the berries to use and an excuse to make the glaze from scratch...<a class="more-link" href="http://peppereverafter.com/2015/06/22/pie-week-bronze-medal-goes-to-strawberry-pie/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
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