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	<title> &#187; Bread</title>
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	<link>http://peppereverafter.com</link>
	<description>Where old recipes find new life</description>
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		<title>Whole Wheat Muffins</title>
		<link>http://peppereverafter.com/2016/03/17/whole-wheat-muffins/</link>
		<comments>http://peppereverafter.com/2016/03/17/whole-wheat-muffins/#comments</comments>
		<pubDate>Thu, 17 Mar 2016 22:24:03 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[applesauce]]></category>
		<category><![CDATA[blueberries]]></category>
		<category><![CDATA[blueberry]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[Great-Grandma Mary]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[muffin]]></category>
		<category><![CDATA[muffins]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[whole wheat]]></category>

		<guid isPermaLink="false">http://peppereverafter.com/?p=1524</guid>
		<description><![CDATA[As I dig through this stash of recipes, the 3&#215;5 cards start to run together. The handwritten recipes that have been added to binders, peak my curiosity. This hand sewn little recipe book from &#8220;May 13, 1930&#8243; had me dying to try something inside. But there was a problem. Based on the effort that went...<a class="more-link" href="http://peppereverafter.com/2016/03/17/whole-wheat-muffins/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Zucchini Bread</title>
		<link>http://peppereverafter.com/2015/12/02/zucchini-bread/</link>
		<comments>http://peppereverafter.com/2015/12/02/zucchini-bread/#comments</comments>
		<pubDate>Wed, 02 Dec 2015 17:35:19 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[carrot]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[Grandma Joyce]]></category>
		<category><![CDATA[quick bread]]></category>
		<category><![CDATA[quickbread]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[zucchini]]></category>

		<guid isPermaLink="false">http://peppereverafter.com/?p=1293</guid>
		<description><![CDATA[This recipe answers all of my typical zucchini bread gripes. Too sweet? Nope. Too oily? Nope. Too light on veggies? Nope. There are even carrots in the mix! I love that the moisture comes primarily from the veggies instead of oil. And some sweetness comes straight from the carrots. Don&#8217;t get me wrong&#8230;I&#8217;m not trying...<a class="more-link" href="http://peppereverafter.com/2015/12/02/zucchini-bread/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Beer Bread</title>
		<link>http://peppereverafter.com/2015/11/30/beer-bread/</link>
		<comments>http://peppereverafter.com/2015/11/30/beer-bread/#comments</comments>
		<pubDate>Mon, 30 Nov 2015 16:00:59 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Grandma Joyce]]></category>
		<category><![CDATA[quick bread]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[st patrick's day]]></category>

		<guid isPermaLink="false">http://peppereverafter.com/?p=1264</guid>
		<description><![CDATA[I realize that a childhood filled with beer bread might seem weird. Walk home from elementary school, drop your backpack, turn the oven on, crack open a beer and start baking. Isn&#8217;t this how all childhood afternoons look? Either way, I knew the recipe by heart, never snuck a sip and made a ton of...<a class="more-link" href="http://peppereverafter.com/2015/11/30/beer-bread/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Pumpkin Spice Bread</title>
		<link>http://peppereverafter.com/2015/11/04/pumpkin-spice-bread/</link>
		<comments>http://peppereverafter.com/2015/11/04/pumpkin-spice-bread/#comments</comments>
		<pubDate>Wed, 04 Nov 2015 15:33:42 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Autumn]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[clove]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[Great-Grandma Mary]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[quick bread]]></category>
		<category><![CDATA[Thanksgiving]]></category>

		<guid isPermaLink="false">http://peppereverafter.com/?p=1207</guid>
		<description><![CDATA[We&#8217;ve got a set of rules when it comes to pumpkin spice&#8230; #1 Pace yourself. There&#8217;s way too much pumpkin-spice-this and pumpkin-spice-that floating around this time of year. You don&#8217;t want to overdose early in the season. #2 Don&#8217;t overdo it. Is it possible to have so much in one season that you&#8217;ll never want...<a class="more-link" href="http://peppereverafter.com/2015/11/04/pumpkin-spice-bread/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>Sour Cream Biscuits</title>
		<link>http://peppereverafter.com/2015/07/13/sour-cream-biscuits/</link>
		<comments>http://peppereverafter.com/2015/07/13/sour-cream-biscuits/#comments</comments>
		<pubDate>Mon, 13 Jul 2015 15:50:05 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[Great-Grandma Mary]]></category>
		<category><![CDATA[Jam]]></category>

		<guid isPermaLink="false">http://peppereverafter.com/?p=545</guid>
		<description><![CDATA[I found the perfect breakfast biscuit!!! It has a crunchy exterior and a soft, flaky, buttery inside. The addition of sour cream to the recipe added a richness that makes these the ideal breakfast bread. They&#8217;re similar to a scone, but without any extras inside, you&#8217;ll want something tasty for the top like butter, honey...<a class="more-link" href="http://peppereverafter.com/2015/07/13/sour-cream-biscuits/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
		<wfw:commentRss>http://peppereverafter.com/2015/07/13/sour-cream-biscuits/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Dorothy&#8217;s Democratic Pizza</title>
		<link>http://peppereverafter.com/2015/06/19/dorothys-democratic-pizza/</link>
		<comments>http://peppereverafter.com/2015/06/19/dorothys-democratic-pizza/#comments</comments>
		<pubDate>Fri, 19 Jun 2015 15:00:22 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[Grandma Joyce]]></category>
		<category><![CDATA[Pizza]]></category>

		<guid isPermaLink="false">http://peppereverafter.com/?p=487</guid>
		<description><![CDATA[Tell me that name doesn&#8217;t make you curious! What makes a pizza Democratic?! Ironically this recipe was printed in the Republican Women&#8217;s Club cookbook from 1964. I love the opening clause of the cookbook as it states, &#8220;Adding a little spice to the cookbook are some good democrat cooks too!&#8221; There&#8217;s nothing fancy about it...<a class="more-link" href="http://peppereverafter.com/2015/06/19/dorothys-democratic-pizza/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
		<wfw:commentRss>http://peppereverafter.com/2015/06/19/dorothys-democratic-pizza/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Elaine&#8217;s Honey Wheat Bread</title>
		<link>http://peppereverafter.com/2015/06/01/elaines-honey-wheat-bread/</link>
		<comments>http://peppereverafter.com/2015/06/01/elaines-honey-wheat-bread/#comments</comments>
		<pubDate>Mon, 01 Jun 2015 21:39:31 +0000</pubDate>
		<dc:creator><![CDATA[Bonnie Kaull]]></dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Great-Grandma Mary]]></category>
		<category><![CDATA[Grilled Cheese]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Wheat]]></category>
		<category><![CDATA[Winter]]></category>

		<guid isPermaLink="false">http://peppereverafter.com/?p=349</guid>
		<description><![CDATA[Don&#8217;t be scared! Stay with me for a second here. I know we&#8217;re about to talk about bread making. I know yeast scares most people to death but it isn&#8217;t that hard. Promise! I&#8217;ll walk anyone who wants to learn through the process until they figure it out. No joke. I&#8217;d do this for you because...<a class="more-link" href="http://peppereverafter.com/2015/06/01/elaines-honey-wheat-bread/">Continue reading <span class="meta-nav">&#187;</span></a>]]></description>
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		<slash:comments>1</slash:comments>
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